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Guy Stuff – Cajun Shrimp & Pasta With Cream Sauce

by Bryan Glynn, November 4, 2014
  • CigarAndPipes.com

141104cs0001-EditThis is a hellagood meal to make for yourself or a bunch of others. It scales very well and reheats even better 🙂 You can make it hot like I did or back it down or change it up! It’s fast and easy but can be a bit expensive, just try and get a deal on the shrimp.

You’ll need:
raw shrimp peeled tail off
cayenne pepper
red bell peppers
salt
cajun seasoning
chicken broth
parsley
1/2 & 1/2
pasta
can of light beer
butter
mushrooms

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