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Graycliff 1666 PG X Cigar Review

by Bryan Glynn, April 3, 2009

This is a line from the Bahamas, offering a fast smoke with a mild-medium body of slightly nutty an oily toasty smoke. The burn was not very good, the draw on the firm side. The taste got a bit more complex to the end.

Krieg

Nice review Brian, I hate it when I have burn issues. Just an FYI, I kinda had a hard time hearing you at times due to the background music loudness, no biggie…what are you smoking this weekend?
admin

Not sure yet, I pretty much pick them at random. I’ll turn the music down a bit more next time. Thanks!
admin

Also – be sure to watch it in High Quality, it significantly improves both the audio and video.
matt

the 1666 are not made in the bahamas
matt

all the other graycliffs are but not them
RaffiAA

Thanks for the review,

I noticed on 4 occasions now that Graycliffs need a minimum of 3 months in the humi. I’ve had the 1666 presidente and Professionale pirate. They both got exceptionally tastier and burned a whole lot better with some age. Even still, I agree they are over priced, I had to get mine in mixed samplers. They are also not designed for those who like fuller body.